O edifício onde está instalada a Unidade de Saúde Antonina, em Requião, vai ser alvo de obras de requalificação para melhor adequar os espaços aos serviços de saúde. Será, também, adquirido equipamento para esta unidade de saúde.
Para que tal seja possível, a Câmara Municipal de Famalicão vai estabelecer um contrato com a Administração Regional de Saúde do Norte para efeito de apresentação de candidatura ao Programa Operacional Regional do Norte (Norte 2020).
Recorde-se que esta unidade de saúde ocupa o rés do chão de um edifício público, em Requião, sendo que a parte superior foi desocupada para que futuramente possa, também, servir a USF.
Este contrato-programa entre a Câmara Municipal e a ARS Norte será analisado em reunião do executivo, marcada para esta quinta-feira.
A Câmara Municipal de Vila Nova de Famalicão vai plantar 732 novas árvores e arbustos, de 63 espécies diferentes, no Parque da Devesa, aumentando e diversificando assim a sua área arbórea.
Grande parte das novas árvores a plantar são de espécies autóctones, como carvalho-alvarinho, bétula ou vidoeiro, sobreiro, pinheiro-manso, faia, loureiro, cerejeira, aveleira, castanheiro, mas está também prevista a plantação de espécies exóticas como sequoia, pseudotsuga, pinheiro-de-weymouth, áceres, entre outras.
Atualmente as espécies dominantes na Devesa são o carvalho-alvarinho, o pinheiro-manso, as bétulas e os choupos, e, nas margens do rio, os amieiros e os salgueiros.
Este reforço de plantação vai implicar um investimento municipal que ronda os 75 mil euros. A plantação foi adjudicado à empresa Justacolina – Serviços de Silvicultura e exploração Florestal Lda, que deverá proceder à plantação nos meses de setembro e outubro, época mais propícia para a sua realização.
De acordo com um estudo paisagista realizado em 2018 para a valorização do ecossistema do parque, a plantação destas novas árvores e arbustos vai adensar e diversificar a estrutura arbórea da Devesa, criar mais zonas de sombra ao longo do parque e, consequentemente, mais áreas de estadia e convívio, e promover a biodiversidade abrigando uma maior quantidade e diversidade de espécies de fauna.
Refira-se que ao longo dos seus nove anos de existência, várias árvores do Parque da Devesa caíram, sobretudo, devido a fatores naturais, tais como a idade ou as condições atmosféricas.
O Presidente da República, Marcelo Rebelo de Sousa, afirmou esta segunda-feira que é muito provável que o estado de emergência se prolongue até maio, isto porque até essa data estão previstas várias restrições no âmbito do confinamento. «O estado de emergência legitima aquilo que, com maior ou menor extensão, são restrições na vida dos portugueses», sublinha.
Marcelo Rebelo de Sousa anunciou que vai reunir com os partidos e na quarta-feira enviará ao Governo um parecer para renovação do estado de emergência. Promete, ainda, falar ao país.
A marca Vieira, produtora de bolachas, amêndoas e rebuçados, abriu uma loja online, que permite a compra imediata e sem sair de sua casa. Mais um passo estratégico numa empresa famalicense que já conta 78 anos de história.
A acompanhar o lançamento da loja online está a decorrer uma campanha muito especial com ofertas exclusivas. Entre outras vantagens, os consumidores poderão usufruir da promoção em toda a gama de amêndoas e personalizar uma mensagem gratuita para enviar juntamente com a encomenda.
Amêndoas Premium Chocolate e Caramelo Gold
Para além de toda a gama de amêndoas, poderá encontrar na loja online e nas lojas habituais de venda de produtos Vieira a novidade desta Páscoa, que são as Amêndoas Premium Chocolate e Caramelo Gold.
Esta é uma edição especial, que vem numa embalagem premium, mas o melhor está dentro: amêndoas com textura cremosa, sem glúten e com chocolate branco e caramelo. «Uma combinação única e ideal para partilhar e oferecer», afirma a direção da empresa.
Os produtos Vieira transportam em si uma história de 78 anos de conhecimento e saber-fazer, que fazem com que sejam apreciados em Portugal e no mundo. No entanto, a empresa quer continuar a inovar, para surpreender.
Por isso, esta campanha de promoção que acompanha o lançamento da loja online é também uma forma de celebrar e reinventar a tradição, «aproximando as pessoas e partilhando o melhor que temos: o amor», dizem, em declarações à comunicação social.
Os Dias à Mesa, iniciativa da Câmara Municipal, de promoção da gastronomia, está de regresso. Agora, tem tempo de confinamento, em regime de take away e entrega ao domicílio.
A iniciativa decorre nos dias 25, 26, 27 e 28 de março e 1, 2, 3 e 4 de abril, com o cabrito assado no forno, um clássico intemporal que ganha ascendente no período da Páscoa.
Tendo em conta a situação pandémica atual, com os restaurantes ainda funcionar em regime de take away e delivery, a iniciativa irá realizar-se dentro das condicionantes impostas. No total 14 restaurantes aderiram à iniciativa: Bis – Pasta&Risotto; Bisconde; Casa Pêga; Churrascão Sousa; Forever; Garfo Dourado; Moutados; O Caçarola; Oprato; Outeirinho; Sabores do Algarve; Sara Cozinha Regional; Tosco e Vinha Nova.
Além do take away, os famalicenses podem ainda deliciar-se com o tradicional cabrito utilizando o serviço gratuito de entrega de refeições ao domicílio montado para o concelho pela Câmara Municipal e a Associação de Restaurantes de Famalicão.
Refira-se que a iniciativa Dias à Mesa arrancou em 2019 com várias propostas dos melhores sabores regionais combinadas com iniciativas desportivas e culturais do município. A pandemia Covid 19 alterou o conceito da iniciativa, privando as pessoas dos eventos, mas mantêm-se as experiências gastronómicas.
Por isso, mesmo em casa é possível saborear os Dias à Mesa, beneficiando da degustação da boa cozinha, em harmonização com os melhores vinhos.
Nesta edição mantém-se o “Passaporte Gastronómico”, que dá a oportunidade de jantar ou almoçar gratuitamente num restaurante à escolha. Os restaurantes aderentes vão distribuir os passaportes já carimbados aos clientes, com cada uma das encomendas.
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